Southlands Farm Sausage Stew
21st February 2012 | Southlands Farm News | No Comments
After a long and energetic day out in the cold, this has to be my number one dish. Simple and slow is the way: Ingredients: 12 Artisan sausages 2 Firecrackers (pepperoni stick with attitude) 6 Large onions ½ lb (250g) large Mushrooms 4-6 cloves of garlic 4-6 tablespoons Bals Read the full post
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